Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]

Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]

Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]

Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]

Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]

Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]

Kasai, a traditional snack used to entertain guests in Tibetan households, is made of fried flour. As the 2014 Tibetan New Year draws in, it is being sold at every corner of the street.[Photo/Chinanews]