Bite of Little New Year through camera lens
2016-02-03 11:01:47
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Love Chinese food? Documentary A bite of New Year to be show
The shooting of a documentary entitled "A bite of New Year" has been completed and will be put on show on Jan.7, 2016 following the big splash of "A bite of China" focused on Chinese food.
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A bite of Lhasa:Chinese Cuisine & Western Cuisine
Lhasa has gathered a variety of Chinese dishes: Sichuan, Hunan, Huaiyang and Northeastern cuisines, Northern-style noodles, seafood stir-fries, halal cuisine, you name it.
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A bite of Lhasa: Tibetan Cuisine
Tibetan cuisine is steeped in tradition and incredibly unique. Tibetan cuisine has light and subtle flavors, as well as distinct seasonal features: fish in Spring, cheese in Summer, beef in Autumn, and lamb in Winter.